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Taste of Tourism is back for 2017 with an even bigger event. If you run a hotel, restaurant, bar or any hospitality business with a food focus, this is the conference for you.
Here’s what’s on the menu.
Our three guest chefs share their stories, their vision and what inspires them to keep cooking.
Are you ready for the next food revolution? International influences and what’s next for food.
Success and Service
Creating a successful business, maintaining profits and attracting customers.
The Taste of Tourism Summit takes place on 4th April in the Culloden Estate & Spa. This full-day event includes breakfast, lunch and refreshments. Delegates leave with a special Takeaway Bag and the inspiration from some amazing, internationally-acclaimed speakers.
Full details and online booking can be found at tasteoftourism.com.